KRTAP8-1

Gene Symbol KRTAP8-1
Entrez Gene 337879
Alt Symbol KAP8.1
Species Human
Gene Type protein-coding
Description keratin associated protein 8-1
Other Description high glycine-tyrosine keratin-associated protein 8.1|keratin-associated protein 8-1
Swissprots Q8IUC2 Q3LI57
Accessions EAX09896 Q8IUC2 AB096961 BAE46376 AJ457064 CAD29720 BC130397 AAI30398 BC133033 AAI33034 NM_175857 NP_787053
Function In the hair cortex, hair keratin intermediate filaments are embedded in an interfilamentous matrix, consisting of hair keratin-associated proteins (KRTAP), which are essential for the formation of a rigid and resistant hair shaft through their extensive disulfide bond cross-linking with abundant cysteine residues of hair keratins. The matrix proteins include the high- sulfur and high-glycine-tyrosine keratins.
Tissue Specificity Is essentially restricted to only one vertical half of the hair forming compartment and in beard hairs is absent from the central medulla.

KRTAP8-1 Antibody Blocking Peptide - LS-E16750 from LifeSpan Bioscience

Category Peptide
Prices $145.00
Sizes 100 µg

KAP8.1 Blocking Peptide - 33R-4817 from Fitzgerald

Category Peptide
Prices $130.00
Sizes 100 µg

Recombinant Human KRTAP8-1 - KRTAP8-1-1591H from Creative Biomart

Category Protein
Source Mammalian Cells
Species Human

Recombinant Human Keratin-associated protein 8-1(KRTAP8-1) - CSB-YP814201HU CSB-EP814201HU CSB-BP814201HU CSB-MP814201HU from Cusabio

Category Protein
Source Yeast or E.coli or Baculovirus or Mammalian cell
Species Human

KRTAP8-1 Protein - NBP1-93663PEP from Novus Biologicals

Category Protein
Prices $209.00
Sizes 100 µl
Species Human

KRTAP8-1 Peptide, Human - M34GP08485H from Creative Peptides

Category Peptide
Source Synthetic.
Species Human

Keratin-associated protein 8-1 (KRTAP8-1), Recombinant Protein - MBS1351781 from MyBioSource

Category Protein
Prices $790.00, $790.00, $1,015.00, $1,015.00, $1,105.00, $1,105.00, $1,560.00, $1,560.00
Sizes 500 µg (E-Coli), 50 µg (Baculovirus), 500 µg (Yeast), 50 µg (Mammalian-Cell), 1 mg (E-Coli), 100 µg (Baculovirus), 1 mg (Yeast), 100 µg (Mammalian-Cell)
Source E Coli or Yeast or Baculovirus or Mammalian Cell
Species Human
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